Summer parties are better with wood-fired pizza. To get the good rigs, you have to book four to six months before the sun comes out. Most caterers want a deposit or full payment upfront to lock in your date while everyone else is still thinking about winter.
We can handle the $1,600 bill by breaking it down into smaller pieces. This lets you secure the oven now and pay for it slowly while you figure out the rest of the guest list and the drinks.
This is a payment plan, not free money. If you still have a balance after those 18 months, the standard interest rate will apply to whatever is left. Stick to the monthly payments to avoid extra costs on your catering.