Picture newspaper-lined tables, piles of steaming crabs, and the entire block hanging out in your backyard. A catered crab boil is the easiest way to host a crowd, but peak seafood season moves fast. You need to lock in the caterer months before the first pot boils.
Spreading out the $800 cost makes this easy to pull off. By using the right card, we can secure the date now and pay for the party over time without paying extra for the privilege.
Keep in mind that the 18-month intro window is a strict deadline, not free money. If you still have a balance left when the promotional period ends, the regular interest rate will kick in on whatever is left, making your crab boil a lot more expensive.